Salmon Salad

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The spring has arrived and it’s time to get in extra good shape for the summer months!

This Paleo perfect protein salad has a variety of essential nutrients like omega 3, fiber, vitamin C and K, and is a quick and easy way to boost your health this season.

INGREDIENTS

1/4 pound fresh salmon
1 tablespoon coconut oil
1 cup salad greens
1/8 cup sundried tomatoes, sliced
1/4 cup Cucumber Dressing

RECIPE

In a medium saute pan, melt the coconut oil over medium heat.
Add the salmon fillet and cook for about 5 minutes on each side.
Place the salad greens of your choice in a bowl and decorate with the sundried tomatoes.
Once the salmon is fully cooked, place it atop the greens and then dress with Cucumber Dressing.
Serve while the salmon is warm for a fabulous and healthy spring salad.

Camilla Carboni

@camillacarboni | camillacarboni.com

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